Tuesday 25 October 2016

West Coast media trip: part 3



The view from the Elandsbaai Hotel window
The sight of the sea greeted me in the morning. The sea! The great mirror of something forgotten within ourselves, about ourselves, other possibilities ...

True, sitting in silence can do this, but looking out at the water brings in this awareness with an immediacy that I always find remarkable. Of course, this might simply be due to the fact that I don’t get to the beach often!

Moutonshoek is indicated by the orange boundary (see bottom right).Verlorenvlei leading to Elandsbaai and the coast is in purple (top left). Diagram used courtesy of the WWF Nedbank Green Trust.







We wanted to look at the receiving end of the water that leaves Moutonshoek, where we had been the previous day. The aquifer flows out from there into the Verlorenvlei area and on to Elandsbaai (where we were now). To get an idea of the geography, infrastructure and economics of the place we set off.





An information board about the estuary included a caution about water use. Injudicious use would lead to a shallow estuary which could remain closed to the sea for many years; and a decrease in biodiversity would affect fisheries, tourism and local economies.




Elandsbaai has been known for its surfing beaches and its fishing industry. Unfortunately, the latter has been in decline for some time now as a result of quotas and dwindling fish stocks. Increasingly we found that the issue that loomed over this day, like the mountain itself, was the one facing leaders in this town: how to restore hope to a community facing joblessness and increasing poverty.





We drove past an abandoned fish factory near Baboon Point, scarred by silence and, apart from the solitary gull here and there, a complete lack of activity. 


Elandsbaai offers a sense of heritage. A climb up the ocean-facing side of Baboon Point brings you to a dwelling against the mountain side, the walls of which are decorated with the stories of southern Africa’s original inhabitants.  Recent visitors had scratched their initials onto the rock,  interrupting the centuries-old conversation.








A discussion followed on how this heritage could be protected in the future. The dwelling should certainly be included in the area's future marketing plans, but the thought of increased traffic to where we were standing brought to mind the place's vulnerability to vandalism.
Viewing the bridge where Elandsbaai receives its water from Verlorenvlei




Back at the Elandsbaai Hotel we met Henk Boneschans, a member of the local community. He discussed the situation in the town and the efforts to rejuvenate its economy. His enthusiasm and creativity was illustrated by a miniature vertical farming device he had built and which he demonstrated to the group. A litre of water is poured in at the top level, filters down through two other levels of vegetables /herbs before collecting again at the bottom, available for re-use. Boneschans is hoping to inspire an interest in food gardens and growing one’s own food at the local school and in other circles here.


Two of the WWF Nedbank Green Trust funders in our party remarked that projects often fail because of the lack of local leadership; that the presence of a local champion like him makes all the difference. And this is what Henk Boneschans is, a champion for the town's potential. Contact details were exchanged and we hope something comes out of the visit.






 And now our excursion was coming to an end. We made a last stop outside the town, across the road from an abandoned school. This building, it was pointed out, would be an ideal one-stop-shop to serve the ecotourism that is being punted to breathe new life into the town's prospects. Maps, brochures, souvenirs as well as any necessary permits could be obtained here.




Much thought has gone into this venture. Business plans and strategy documents threshed out. It was Samantha Schroder, project leader from Birdlife South Africa, who pointed out the potential of the old school buildings and, behind us, the wetlands stretching back to Moutonshoek.

"All things flow to the sea" is an idea that individuals with vision have drawn on for centuries. In this case, I hope that it means "That which you have hoped for and worked for -- may it come to you".

Agri Handbook chapters of relevance to the this article include Wetlands, Tourism and Birds.



Thursday 6 October 2016

West Coast media trip: part 2




The dust brought up the rear as the two buses came to a halt outside the furtherest buildings on Klein  Namaquafontein, one of the farms making up the Moutonshoek Protected Environment. The reader is directed to the previous blog to find out the circumstances which brought this small farming community together to protect the single aquifer which provides water here, to Verlorenvlei and to Elandsbaai on the coast.

We disembarked and were met by David and Charlene Rothquel. I milled about, passed scattered conversations and looked for the best place to stand. 

The Rothquels address us.
 The Rothquels spoke at length about their farming activities. This hard-working couple run a mixed operation, farming organically. Olives, lavender, buchu are included amongst the products which come from here. A past fire had destroyed much of the infrastructure but things had since picked up and they have bought the farm. 

Among the party that joined us on the farm was one Goldie Weideman. I cannot say that she contributed to the discussions that followed, but she stayed with us for the whole afternoon, occasionally bumping into people, drawing looks, smiles, comments and chuckles but never smiling herself. Goldie Weideman has no idea that she is a sheep. 


Goldie Weideman makes our acquaintance


We were invited to see the farm and so we set off.


Crossing streams ...
Climbing closer to the mountains and a view ...

Smelling the flowers - in this case, buchu (Agathosma betulina). Indigenous to South Africa, this shrub can be harvested for medicinal purposes.

Beehives could be seen intermittently. Remarkably, they have recovered on their own from American Foulbrood (no human intervention was required).
 
Standing underneath the leopard tree


At the furtherest point of our walk, we paused at a tree used as a scratch pad by passing leopards. After this I thought I noticed a  surreptitious look or two cast around by the party. 

Farmers respond to the leopards by keeping their flocks away from areas at the foot of the mountains, and bring livestock back to buildings and kraals at night.
  

The impressive couple would not let us leave without each of us receiving a gift of both olive- and essential oils. 



We passed neighbouring farms, one on which thoroughbred horses are bred, before pausing at a clearing where alien invasives have been weeded out, part of the Krom Antoniesrivier LandCare Project. Advantages from controlling alien vegetation are ecological and economic: less water lost, jobs created. A previous blog covers work done in this regard by the WWF Nedbank Green Trust.

Surveying the work done in removing invasive alien plants.



And then we were on the R366, travelling west, travelling parallel to Verlorenvlei, the Ramsar-proclaimed wetlands and one of the few coastal fresh water lakes in the country; travelling mostly in silence while heaven and earth became one syllable. 

At the Elandsbaai Hotel we were shown our rooms and got ready for the evening.